Consulting
Product development, regulatory assistance, brand planning and a practical route to market.

Buck Hill began as a quiet whisper out of Barry’s Bay—an old tale of a man who walked the forest by lantern light, chasing something he couldn’t name, but refused to give up on. We took that spark of folklore and made it our own: a symbol of the unknown ahead, and the pull to keep going.
That’s the spirit we’re building Still Waters around going forward. Every grain we choose and every bottle we fill is part of the pursuit—patient, deliberate, and unwilling to settle. We move with purpose, always looking for the next moment of clarity, and the next great whisky waiting to be discovered.

Distilled in Ontario
Premium Canadian whisky and spirits, distilled with discipline and built for character from grain to barrel.


03
Canadian Rye Whisky · 47% ABV
The Barry's Bay legend in the bottle: deliberate, persistent and unwilling to settle.
Crafted by Lucas Kusiak under the guidance of Don DiMonte, Buck 3 brings together Simcoe County corn and Ontario rye with a subtle touch of pure Ontario maple syrup from Setting North Maple Syrup. Carefully selected ex-bourbon barrels from Wild Turkey and Heaven Hill add depth without hiding the spirit.
Oak, vanilla, cracked pepper, orange peel and caramel, with balanced spice and a natural sweetness that carries through the finish.
Strong neat, clean in a highball and structured enough for a proper Old Fashioned.
Shop Buck 308
Straight Corn Whisky · Eight Years Old
Ontario grain and Ontario time—honest, bold and proudly local.
Buck 8 begins with approximately 99% corn grown in Simcoe County and 1% malted barley for natural conversion. It was milled, mashed, distilled and matured entirely in Ontario, spending eight full winters and summers in genuine ex-Wild Turkey bourbon barrels.
Sweet corn, toasted oak, vanilla bean, honeyed caramel, coconut, orange peel, spice and char.
Rich cornbread, toffee and crème brûlée, moving into roasted nuts, soft leather and peppery barrel spice.
Long, warm and gently drying, with brown sugar, vanilla, toasted coconut, oak, tobacco and spice.

Limited release · First tasting
Single Malt · Cognac Finish · 58.8% ABV
Crafted on a traditional Christian CARL copper pot still and bottled as a single-cask expression. When a barrel shows real depth, balance and a character shaped by its original spirit and years of quiet aging, it is bottled as it is—no blending and no shortcuts.


Custom labels & special projects
Personalize Buck 3 or work with us on a complete branded spirit, event release, gift or collectible series.
Our Buck 3 label collection draws from historic moments, remarkable survival stories, legendary artists, local events and other themes worth remembering. Choose an existing design or have us build something specifically for you.
Contract production
Consulting, distilling, blending and packaging—from first concept to full-scale production.
Product development, regulatory assistance, brand planning and a practical route to market.
Whisky, vodka, gin, brandy and other spirits produced in-house from a range of ingredients.
Formula development, accurate proofing and strict protocols for batch uniformity and quality.
Automated bottling for spirits over 25% ABV in formats from 50 mL to 1.75 L, with flexible bottles, labels, closures and cases.
Tell us what you want to make, your anticipated volume and where you need help.
Explore contract productionBuck Hill leaves its mark
Talk to us about whisky, custom labels, contract production, barrels or a collaboration.
Email Buck Hill150 Bradwick Drive, Unit 26
Concord, Ontario L4K 4M7